November 7, 2017

Cider 13 (2017)


Another great year for cider. The weather was beautiful, the company good, and the cider delicious. Ben's writeup can be found here.

May 9, 2017

Ramen Made at Home


Characters in Korean dramas are often eating instant ramen. Since we are hopelessly addicted to watching K-drama on the internets, we frequently find ourselves craving ramen. There are now numerous local options to get a tasty bowl of ramen in the Cambridge/Somerville area, some of which require a significant wait to get in the door. But I wondered how hard it would be to make ramen at home.

April 8, 2017

Garden Review 2016: Berries and Compost


Another great year in June bearing Strawberries, plus significant contributions from the Alpines. A few tastes of other berries were had, but mostly still waiting for them to do anything. Compost is steaming ahead full bore.

March 18, 2017

Kids make more clothes for American Girl dolls


We rearranged some rooms in our apartment over the summer and created a project room. All the sewing, printing, and electronics supplies went there. The new room has a great view of the backyard and is a little isolated from the rest of the house, being up a back winding stairway on the third floor. This presents a bit more of a barrier to working on a project there vs. taking it out on the dining room table. But for a few months the kids were having a lot of fun hanging out up there by themselves listening to music and working on their own stuff.

February 16, 2017

Sage Breakfast Sausage


Last time we made breakfast sausage I followed the recipe from Ruhlman and lacking a stuffer at the time, formed it into patties. It was pretty good, but a little salty, and the kids found it too "spicy". They LOVE to eat frozen breakfast sausages from Applegate. Now that we have a stuffer I wanted to try to make breakfast sausage the kids would like better, put into small casings.

February 1, 2017

Urban Micro-Orchard Year 3




2016 saw the third growing season for our espalier micro-orchard project. Some things are going easier than I thought, like training to the trellis, pruning, and grafting, while other unexpected challenges have emerged. Things are shaping up well, and I can see the way to a wonderful established planting. But it is going to be a longer and more winding path I had originally thought!